Last week I was reading my first few posts when I started this blog about 9 months ago and remembered that my initial excitement to start cupcakes decorating was from making those tiny fondant bears, pooh, eeyore, tigger etc... I haven't done those for a very long time mainly because I don't really enjoy molding with tightly gloved hands.
Anyway, when Niza ordered some blueberry and zebra cheese cupcakes for her anniversary, I suggested adding these little mom, dad & baby bears for the decor. Thanks Niza, Happy Anniversary!
I'm still reluctant to try the chocolate fondant widely sold at the shops; so I made mine by adding softened chocolate bar to the fondant dough.
0 comments:
Post a Comment